Baked fresh, every day
The menu.
Handmade from scratch at both shops. Everything below is on the shelf most days — ring ahead if you need a specific flavour held, or we're running a fresh batch.
Want a cake? Order a Cake →
Savoury Pies
Handmade savoury pies, never served in foil. Flaky shortcrust and puff pastry, generous fillings, baked fresh on-site at both our Cessnock and Nulkaba shops.

Mushroom Brisket Pie
Slow-cooked brisket and mushrooms in rich gravy.

Chicken & Chilli Pie
Tender chicken with a proper chilli kick.

Jalapeño Pork Pie
Slow-cooked pork with a jalapeño bite. Bring water.

Pulled Pork Pie
Slow-cooked pulled pork in a rich sauce.

Potato Pie
A meat pie crowned with golden piped mash. Two classics in one hand.
SignatureThe Works Pie
The lot — creamy mash, melted cheese, bacon and tomato piled on top.
SignatureBrisket, Bacon & Cheese Pie
Slow-cooked brisket with bacon and melted cheese in flaky pastry. A Pie Hole heavyweight.
SignaturePepper Steak Pie
Chunks of slow-braised beef in a rich cracked-pepper gravy. The classic, done properly.

Curry Steak Pie
Slow-cooked steak in a fragrant curry gravy. Warming, not blow-your-head-off.

Steak Diane Pie
Chunky steak in a creamy Diane sauce. The pub classic, in pastry.

Mushroom Steak Pie
Slow-cooked steak and mushrooms in a rich gravy.

Tomato & Onion Steak Pie
Chunky steak with tomato and onion through a rich gravy.

Cheese Steak Pie
Chunky steak and gravy under a layer of melted cheese.

Plain Mince Pie
Seasoned beef mince in rich gravy. The everyday favourite.
SignatureCheese & Bacon Pie
Beef mince topped with melted cheese and bacon. A counter favourite.

Cheese & Pepper Mince Pie
Beef mince with cracked pepper under melted cheese.

Mushroom Mince Pie
Beef mince and mushrooms in rich gravy.

Tomato & Onion Mince Pie
Beef mince with tomato and onion through the gravy.
SignaturePlain Steak Pie
Chunky slow-cooked steak in rich gravy under golden flaky pastry. The benchmark Aussie pie, done properly.
Sausage Rolls & Pasties
Hand-rolled sausage rolls and traditional pasties — the perfect grab-and-go snack.

Kransky Roll
Kransky and cheese wrapped in flaky puff pastry with poppy seeds.

Bacon & Chilli Sausage Roll
Bacon through the filling with a chilli kick to finish.

Classic Sausage Roll
Seasoned mince in flaky house pastry. Best with sauce, obviously.

Traditional Pasty
Beef, potato, swede and onion in a crimped shortcrust shell.

Bacon & Cheese Sausage Roll
The classic roll loaded with bacon and melted cheese.
Sweet Pies & Turnovers
Fruit pies and turnovers baked daily — cherry, apple and seasonal specials.

Cherry Turnover
Flaky puff pastry folded over cherry filling. Pair with a long black.
Cherry Pie
Tart cherries under a lattice lid. A Pie Hole dessert classic.

Lemon Meringue Tarts
Individual tarts topped with piped, toasted meringue.

Apple Turnover
Flaky pastry turnover dusted with icing sugar and filled with fresh cream.

Apple Crumble Pie
Apple pie in a pastry case with a golden crumble topping.
Cakes
Custom birthday, wedding and celebration cakes made to order — plus edible cake printing. Send us a photo, logo or kids' character and we'll print it in food-safe edible ink to top your cake. Order at either shop, 3+ days notice for prints, a week for tiered cakes.

Edible Cake Printing
Send us a photo, logo, kids' character or favourite moment and we'll print it in food-safe edible ink on an icing sheet — then apply it to the cake of your choice. 3+ days notice, high-resolution JPG or PNG.
SignatureCustom Birthday Cakes
From 70th birthdays to kids' cupcake parties — order ahead and we'll build the cake you want. Pair with an edible photo print for the full personal touch.

Caramel Mud Cake
Caramel mud cake with piped caramel frosting and chocolate decorations.

Red Velvet Cake
Red velvet cake with a cream finish.

White Mud Cake
White mud cake with piped cream, coconut and white chocolate decorations.
Sweet Treats
Pastries, slices and little things to go with your coffee.

Mint Slice
Chocolate slice with a mint layer and green icing drizzle.

Red Velvet Slice
Red velvet cake layered with white cream.

Custard Tarts
Baked custard tarts in a pastry case.

Fruit Flans
Little pastry flans topped with fresh strawberries and berries.

Danishes
Glazed danish pastries with a swirl of filling.

Lamingtons
Sponge squares with a pink coating, rolled in coconut.

Passionfruit Slice
Passionfruit slice on a biscuit base with white and yellow icing.

Vanilla Slice
Custard between layers of puff pastry, finished with pink icing.

Citrus Tart
Sweet pastry tart with a swirl of citrus filling.

Glazed Donuts
Pink and chocolate glazed donuts finished with rainbow sprinkles.

Neenish Tart
Pastry tart iced half pink, half chocolate.

Portuguese Tart
Flaky pastry tart with a baked custard centre.

Pineapple & Passionfruit Tart
Pastry tart with pineapple chunks inside and a passionfruit topping.
Drinks & Soft Serve
Coffee, milkshakes and soft serve ice cream.
Milkshakes
Old-school flavours, thick and properly cold.
Soft Serve Ice Cream
Cup or cone, the grown-up or kid version. Perfect post-pie.
Need a tray for an event?
We handle catering trays, platters and custom cakes from both shops. Give us 3–5 days' notice for anything custom.
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